I love to dip this sauce in veggies as a snack, or throw it on top of a meal to bring a little heat!
(Vegan, Gluten-Free, Soy-Free)
(Makes ~1 cup)
Ingredients:
1/3 of a red bell pepper, deseeded
1/2 cup of grape tomatoes
1 radish
1 garlic clove
1 tsp of cayenne pepper
1 1/2 tbsp of honey
1/2 lemon, squeezed
2 tbsps of water
Blend the ingredients together until smooth.
Enjoy!